coriander powder, chile pepper, onion, clove & shallot recipes

7 recipes

Page 1

Spicy Tomato Prawns

kuali.com

Ingredients: shallot, clove, coriander powder, onion, chile pepper, chicken stock, prawns, cumin, lemongrass, ginger root, vegetable oil, peas, tomato paste, cinnamon, potato, sugar, curry leaves, garlic

Duck(Tharavu) Thengapal Curry

pachakam.com

Ingredients: shallot, clove, coriander powder, onion, chile pepper, duck, coconut oil, ginger paste, ginger root, jalapeno, cinnamon, tomato, chili powder, potato, coconut milk, curry leaves, turmeric, garlic

Delicious Beef Fry

pachakam.com

Ingredients: shallot, clove, coriander powder, onion, chile pepper, beef stew meat, ginger root, meat masala, vegetable oil, jalapeno, cinnamon, fennel seed, mustard seed, chili powder, star anise, green cardamom, curry leaves, turmeric, garlic

Kadala Curry Recipe | Puttu Kadala Curry | Black Chickpeas Curry

yummly.co.uk

Ingredients: shallot, clove, coriander powder, onion, chile pepper, coconut oil, ginger root, cinnamon, tomato, fennel seed, kala chana, garam masala, chili powder, coconut, green cardamom, curry leaves, turmeric, garlic, mustard

Kerala Beef Fry

nishkitchen.com

Ingredients: shallot, clove, coriander powder, onion, chile pepper, beef steak, ginger paste, vegetable oil, jalapeno, cinnamon, mustard seed, cilantro, garam masala, chili powder, coconut, green cardamom, curry leaves, turmeric, garlic

kadala curry recipe | puttu kadala curry | black chickpeas curry

hebbarskitchen.com

Ingredients: shallot, clove, coriander powder, onion, chile pepper, coconut oil, ginger root, kashmiri red chilli, cinnamon, tomato, fennel seed, kala chana, garam masala, coconut, green cardamom, curry leaves, turmeric, garlic, mustard

Curry with Roasted Coconut

sidechef.com

Ingredients: shallot, clove, coriander powder, onion, chile pepper, oxtail, coconut oil, shredded coconut, peppercorn, coriander, bay leaf, jalapeno, fennel seed, mustard seed, cassia, garam masala, chaat masala, chili powder, green cardamom, curry leaves, turmeric, ginger-garlic paste