coriander powder, garlic, olive oil, tomato paste, bay leaf & red wine recipes
3 recipes
Page 1
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: red wine, bay leaf, olive oil, tomato paste, coriander powder, garlic, leg of lamb, parmesan, flour, milk, butter, panko, cumin, lemon, eggplant, thyme, onion, canned tomato
Coppa Roast and Drunken Borlotti Beans
oregonlive.com
Ingredients: red wine, bay leaf, olive oil, tomato paste, coriander powder, garlic, chicken broth, pork shoulder, lemon, peppercorn, fennel, parsley, borlotti beans, oregano, fennel seed, thyme, onion, chili flake
Slow-roasted lamb leg with soft polenta
womensweeklyfood.com.au
Ingredients: red wine, bay leaf, olive oil, tomato paste, coriander powder, garlic, leg of lamb, slivered almonds, milk, feta, cumin, preserved lemon, currant, ginger powder, polenta, clove, cinnamon, saffron, cilantro, onion, green cardamom, canned tomato