coriander powder, jalapeno, green cardamom, curd, bay leaf, tomato & saffron recipes

6 recipes

Page 1

Chetinaad Prawn Biryani

plattershare.com

Ingredients: curd, bay leaf, jalapeno, tomato, coriander powder, saffron, green cardamom, prawns, ghee, coconut oil, ginger root, coriander, long-grain white rice, clove, cinnamon, garam masala, onion, mint, turmeric, ginger-garlic paste

Chetinaad Prawn Biryani

plattershare.com

Ingredients: curd, bay leaf, jalapeno, tomato, coriander powder, saffron, green cardamom, prawns, ghee, coconut oil, ginger root, coriander, long-grain white rice, clove, cinnamon, garam masala, onion, mint, turmeric, ginger-garlic paste

Aloo Dum Biryani | Dum Aloo Biryani Recipe

subbuskitchen.com

Ingredients: curd, bay leaf, jalapeno, tomato, coriander powder, saffron, green cardamom, milk, butter, long-grain white rice, vegetable oil, clove, cinnamon, cilantro, new potato, garam masala, chili powder, onion, mint, turmeric, ginger-garlic paste

Kerala Prawns Biryani with Video

pachakam.com

Ingredients: curd, bay leaf, jalapeno, tomato, coriander powder, saffron, green cardamom, prawns, cashew, milk, lemon, ginger paste, raisins, biryani masala, clove, cinnamon, cilantro, chili powder, onion, mint, turmeric, garlic, white rice

Paneer Biryani Recipe | Paneer Dum Biryani Recipe

subbuskitchen.com

Ingredients: curd, bay leaf, jalapeno, tomato, coriander powder, saffron, green cardamom, ghee, milk, paneer, cumin, long-grain white rice, vegetable oil, clove, cinnamon, cilantro, bell pepper, garam masala, chili powder, onion, mint, turmeric, fenugreek, ginger-garlic paste

Butter chicken biryani recipe

theyummydelights.com

Ingredients: curd, bay leaf, jalapeno, tomato, coriander powder, saffron, green cardamom, chicken breast, cashew, ghee, milk, butter, cream, cumin, lemon, peppercorn, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, tandoori spice, biryani masala, mace, clove, cinnamon, cilantro, star anise, onion, mint, turmeric, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste