coriander powder, olive oil, canned tomato, eggplant & pumpkin recipes
3 recipes
Page 1
Pumpkin and eggplant dhal
womensweeklyfood.com.au
Ingredients: eggplant, olive oil, coriander powder, pumpkin, canned tomato, cumin, red lentils, ginger root, yellow split peas, split peas, onion, turmeric, garlic, canned chickpea, vegetable broth
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: eggplant, olive oil, coriander powder, pumpkin, canned tomato, couscous, butter, cumin, lemon, paprika, zucchini, cinnamon, saffron, cilantro, onion, chile pepper, garlic, canned chickpea, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: eggplant, olive oil, coriander powder, pumpkin, canned tomato, couscous, butter, cumin, lemon, paprika, zucchini, cinnamon, saffron, cilantro, onion, chile pepper, garlic, canned chickpea, vegetable broth