corn tortillas, beef roast & extra virgin olive oil recipes

3 recipes

Page 1

Slow Cooked Beef For Tacos, Using Pot Roast

highlandsranchfoodie.com

Ingredients: beef roast, corn tortillas, extra virgin olive oil, cumin, cabbage, ancho chile powder, bay leaf, onion, canned tomato, garlic, cayenne

Slow-Cooker Shredded Beef Tacos with Pico de Gallo

eatingwell.com

Ingredients: beef roast, corn tortillas, extra virgin olive oil, beef broth, cumin, red onion, garlic powder, jalapeno, tomato paste, tomato, oregano, cilantro, chili powder, onion, lime, cayenne

Slow-Cooker Shredded Beef Tacos with Pico de Gallo

eatingwell.com

Ingredients: beef roast, corn tortillas, extra virgin olive oil, beef broth, cumin, red onion, garlic powder, jalapeno, tomato paste, tomato, oregano, cilantro, pico de gallo, chili powder, onion, lime, taco shells, cayenne