7 recipes
Page 1
Venison with Potato Balls
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Roast Beef Bourguignon
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Braised Beef with Red Wine and Mixed Vegetables
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Roast beef with red cabbage and mashed potatoes
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Roasted Venison with Bread Dumplings
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Deer Stew with Potatoes
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Roast Wild Boar with Sauerkraut and Potato Dumplings
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