cornstarch, butter, pastry flour & onion recipes

21 recipes

Page 1

Dumplings with Chicken and Sweetcorn Filling

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Ingredients: butter, pastry flour, cornstarch, onion, chicken breast, ghee, canned corn, scallion, vegetable broth

Roast Beef with Onions

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Ingredients: butter, pastry flour, cornstarch, onion, roast beef, beef broth, red wine, carrot, vegetable oil, sugar

Strudel with Mushroom Filling

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Ingredients: butter, pastry flour, cornstarch, onion, white wine, vegetable oil, egg, parsley, button mushroom, nutmeg

Sauerkraut and Pineapple in Pastry

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Ingredients: butter, pastry flour, cornstarch, onion, ghee, heavy cream, quark, sauerkraut, egg, nutmeg, pineapple

Venison Roast

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Ingredients: butter, pastry flour, cornstarch, onion, venison, ghee, red cabbage, raisins, vegetable oil, egg, potato

Calf Liver with Mustard Sauce

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Ingredients: butter, pastry flour, cornstarch, onion, beef liver, veal stock, ghee, brown mustard, chive, pickle, pearl onion, sherry vinegar

Potato Pancakes with Bell Pepper Sauce

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Ingredients: butter, pastry flour, cornstarch, onion, creme fraiche, paprika, egg, bell pepper, potato, corn oil, vegetable broth, nutmeg

Stuffed Roast Goose with Apples and Potato Dumplings

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Ingredients: butter, pastry flour, cornstarch, onion, goose, bread crumbs, beer, apple, marjoram, carrot, egg, potato

Crepes with Mushroom Stuffing

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Ingredients: butter, pastry flour, cornstarch, onion, ghee, milk, gruyere, creme fraiche, egg, parsley, button mushroom, garlic, nutmeg

Veal Roulades with Goat Cheese and Spinach with Sweet Wine Sauce

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Ingredients: butter, pastry flour, cornstarch, onion, deli ham, veal cutlet, veal stock, goat cheese, dessert wine, brown sugar, vegetable oil, spinach, nutmeg

Tortellini in Cream Sauce

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Ingredients: butter, pastry flour, cornstarch, onion, deli ham, ground beef, bread crumbs, parmesan, heavy cream, egg, peas, parsley, vegetable broth

Sirloin Roast with Potato Gratin

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Ingredients: butter, pastry flour, cornstarch, onion, beef steak, beef broth, heavy cream, vegetable oil, bay leaf, juniper berry, allspice, tomato paste, thyme, potato, garlic, nutmeg

Beef in Puff Pastry with Mushroom Filling

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Ingredients: butter, pastry flour, cornstarch, onion, beef steak, beef stock, heavy cream, puff pastry, baby carrot, snow peas, honey, vegetable oil, egg, parsley, button mushroom, thyme, cognac

Goose Leg with Cabbage and Dumplings

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Ingredients: butter, pastry flour, cornstarch, onion, goose, ghee, bread, white wine, napa cabbage, bay leaf, egg, sage, tomato, potato, garlic, nutmeg, caraway

Savory Vegetable Strudel with Herb Sauce

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Ingredients: butter, pastry flour, cornstarch, onion, heavy cream, swiss cheese, milk, sour cream, lemon, white wine, cauliflower, broccoli, basil, carrot, vegetable oil, egg, peas, sweet corn

Christmas Goose with Red Cabbage and Dumplings

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Ingredients: butter, pastry flour, cornstarch, onion, goose, lard, bread crumbs, beer, red cabbage, apple, marjoram, carrot, egg, parsley, clove, vinegar, potato, sugar

Roast Goose Breast with Red Cabbage and Potato Dumplings

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Ingredients: butter, pastry flour, cornstarch, onion, chicken broth, goose, bread, red cabbage, brown sugar, rosemary, red wine, carrot, bay leaf, egg, celeriac, clove, cinnamon, orange juice, potato

Roast Beef - English Style - with Yorkshire Pudding

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Ingredients: butter, pastry flour, cornstarch, onion, roast beef, beef stock, ghee, milk, celery, cauliflower, broccoli, red wine, carrot, egg, peas, tomato paste, leek, parsnip, potato

Roast Goose with Braised Red Cabbage and Potato Dumplings

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Ingredients: butter, pastry flour, cornstarch, onion, goose, lard, bread crumbs, beer, red cabbage, apple, marjoram, red wine, egg, allspice, parsley, cinnamon, vinegar, thyme, potato, sugar

Pork Medallions with Three Sauces

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Ingredients: butter, pastry flour, cornstarch, onion, worcestershire, bacon, pork loin, heavy cream, lemon, shallot, orange, ginger powder, gooseberry, vegetable oil, egg, orange juice, capers, cress, marsala wine, mint, sugar, vegetable broth, nutmeg