cornstarch, butter, vegetable oil, thyme & venison recipes

4 recipes

Page 1

Venison Medallions with Hash Browns

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Ingredients: venison, butter, vegetable oil, cornstarch, thyme, bacon, creme fraiche, white wine, shallot, onion, potato, garlic, wild mushroom

Roasted Venison with Bread Dumplings

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Ingredients: venison, butter, vegetable oil, cornstarch, thyme, chicken stock, bacon, milk, bread, peppercorn, red wine, carrot, bay leaf, juniper berry, egg, allspice, parsley, clove, vinegar, onion, nutmeg

Deer Stew with Potatoes

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Ingredients: venison, butter, vegetable oil, cornstarch, thyme, chicken stock, pancetta, heavy cream, celery, peppercorn, shallot, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, onion, potato, nutmeg

Venison Fillet with Risotto

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Ingredients: venison, butter, vegetable oil, cornstarch, thyme, chicken stock, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg