cornstarch, carrot, bell pepper, hoisin sauce, sesame oil & coconut oil recipes

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Vegan Chow Mein with Gluten Free Zucchini Noodles & Marinated Tofu

abbeyskitchen.com

Ingredients: hoisin sauce, coconut oil, sesame oil, carrot, cornstarch, bell pepper, bean sprouts, tamari, sesame seed, coconut sugar, soup base, zoodles, ginger root, rice wine vinegar, broccoli, baby bok choy, button mushroom, scallion, extra firm tofu