cornstarch, carrot, vegetable oil, red wine & clove recipes

4 recipes

Page 1

Pastry-topped Beef Stew

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Ingredients: red wine, carrot, vegetable oil, clove, cornstarch, beef shoulder, worcestershire, beef broth, puff pastry, chestnut, bay leaf, juniper berry, egg, allspice, celeriac, tomato paste, onion

Roasted Venison with Bread Dumplings

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Ingredients: red wine, carrot, vegetable oil, clove, cornstarch, chicken stock, bacon, venison, milk, bread, butter, peppercorn, bay leaf, juniper berry, egg, allspice, parsley, vinegar, thyme, onion, nutmeg

Roast Lamb with Celeriac Purée

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Ingredients: red wine, carrot, vegetable oil, clove, cornstarch, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, bay leaf, juniper berry, celeriac, tomato paste, sage, thyme, onion, sugar, garlic, vegetable broth

Deer Stew with Potatoes

eatsmarter.com

Ingredients: red wine, carrot, vegetable oil, clove, cornstarch, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, bay leaf, juniper berry, allspice, parsley, button mushroom, tomato paste, thyme, onion, potato, nutmeg