cornstarch, extra virgin olive oil, ginger root & butternut squash recipes
3 recipes
Page 1
Tofu Teriyaki Buddha Bowl with Roasted Veggies
food52.com
Ingredients: ginger root, extra virgin olive oil, butternut squash, cornstarch, soy sauce, brown rice, broccoli, date, garlic, extra firm tofu
Winter Vegetable Curry
runningtothekitchen.com
Ingredients: ginger root, extra virgin olive oil, butternut squash, cornstarch, almond milk, japanese curry, cauliflower, chickpea, cavolo nero, onion, garlic, vegetable broth
Meghan Telpner's Orange Zest-Infused Stew (courtesy of UnDiet, 2013, Skirt! Publishers)
thefullhelping.com
Ingredients: ginger root, extra virgin olive oil, butternut squash, cornstarch, cumin, red onion, orange, rosemary, apricot, carrot, chickpea, sage, cinnamon, tomato, coriander powder, parsnip, sweet potato, garlic, cayenne