cornstarch, garlic, beef steak, toasted sesame oil & canola oil recipes

9 recipes

Page 1

Grilled Flank Steak with Sesame Sauce & Grilled Scallions

justapinch.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, soy sauce, sesame seed, brown sugar, ginger root, rice wine vinegar, scallion

Beef and Broccoli

foxandbriar.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, beef broth, oyster sauce, soy sauce, brown sugar, ginger root, broccoli, baking soda

Mongolian Beef and Vegetables

myrecipes.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, soy sauce, brown sugar, ginger root, snow peas, broccoli, carrot, onion

Superfast Sesame Orange Beef Stir-Fry

foodnouveau.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, soy sauce, maple syrup, sesame seed, orange, ginger root, rice wine vinegar, scallion

Korean Beef Stir-Fry

eatingwell.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, soy sauce, sesame seed, mung bean sprout, ginger root, jalapeno, baby greens, cilantro, mirin

Beef with Broccoli and Snow Peas

sidewalkshoes.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, soy sauce, brown rice, rice wine vinegar, snow peas, broccoli, orange juice, edamame, mirin, chili flake

Szechuan Beef with Asparagus

whatagirleats.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, chicken broth, soy sauce, ginger root, rice wine vinegar, chili paste, bell pepper, roasted peanuts, onion, asparagus, scallion

Mongolian Beef Salad with Ginger Vinaigrette

boulderlocavore.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, hoisin sauce, tamari, shallot, sesame seed, brown sugar, ginger root, rice wine vinegar, romaine, honey, vegetable oil, scallion

Beefsteak Donburi (Japanese Rice Bowl) With Spinach Recipe

seriouseats.com

Ingredients: beef steak, toasted sesame oil, cornstarch, garlic, canola oil, dashi, butter, soy sauce, rice wine vinegar, mayonnaise, sake, kizami nori, spinach, mirin, pickled ginger, scallion, white rice