cornstarch, garlic, shaoxing wine, vegetable oil & ground pork recipes
6 recipes
Page 1
Chinese Egg Rolls
tarasmulticulturaltable.com
Ingredients: ground pork, shaoxing wine, vegetable oil, cornstarch, garlic, egg roll wrapper, soy sauce, napa cabbage, ginger root, sesame oil, shiitake mushroom, carrot, sugar
Spicy Garlic Tofu Stir Fry
thewoksoflife.com
Ingredients: ground pork, shaoxing wine, vegetable oil, cornstarch, garlic, chicken stock, hoisin sauce, doubanjiang, shallot, sesame oil, white pepper, tofu, sugar, scallion
Mapo Tofu Tots
allrecipes.com
Ingredients: ground pork, shaoxing wine, vegetable oil, cornstarch, garlic, chicken stock, soy sauce, doubanjiang, peppercorn, ginger root, tofu, onion, chile pepper, potato, scallion
Sichuan Pork & Braised Eggplant
marionskitchen.com
Ingredients: ground pork, shaoxing wine, vegetable oil, cornstarch, garlic, chicken stock, oyster sauce, soy sauce, peppercorn, ginger root, eggplant, chile pepper, sugar, scallion, black vinegar
MaPo Tofu
asianinamericamag.com
Ingredients: ground pork, shaoxing wine, vegetable oil, cornstarch, garlic, chicken broth, ground beef, soy sauce, hoisin sauce, sesame oil, sriracha, tomato paste, thai chile pepper, onion, scallion, chili flake, extra firm tofu, white rice
Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: ground pork, shaoxing wine, vegetable oil, cornstarch, garlic, chicken stock, prawns, soy sauce, dumpling wrapper, peppercorn, ginger root, coriander, sesame oil, shiitake mushroom, chinese broccoli, egg, cassia, star anise, chile pepper, sugar, scallion, chili flake, black cardamom, black vinegar