cornstarch, garlic, shaoxing wine, vegetable oil & pork fillet recipes
5 recipes
Page 1
Stir Fried Pork and Courgettes
angsarap.net
Ingredients: pork fillet, shaoxing wine, vegetable oil, cornstarch, garlic, fish sauce, soy sauce, zucchini, ginger root, dried chilies, baking soda
Chinese Pork & Ginger Stir-fry
marionskitchen.com
Ingredients: pork fillet, shaoxing wine, vegetable oil, cornstarch, garlic, oyster sauce, soy sauce, dark soy sauce, ginger root, sesame oil, sugar, scallion, white rice, baking soda, chinese five spice
Braised Ti Pang (红烧蹄膀)
thewoksoflife.com
Ingredients: pork fillet, shaoxing wine, vegetable oil, cornstarch, garlic, soy sauce, dark soy sauce, rock sugar, peppercorn, ginger root, sesame oil, bay leaf, clove, cinnamon, fennel seed, star anise, chile pepper, dried orange peel, scallion, black cardamom
Pork Mei Fun (Rice Noodles)
sidechef.com
Ingredients: pork fillet, shaoxing wine, vegetable oil, cornstarch, garlic, fish sauce, oyster sauce, bean sprouts, celery, napa cabbage, cabbage, garlic powder, sesame oil, carrot, sriracha, white pepper, egg, onion, sugar, scallion, rice noodles, bamboo shoot
BBQ Pork Buns (Baked Char Siu Bao)
barbarabakes.com
Ingredients: pork fillet, shaoxing wine, vegetable oil, cornstarch, garlic, chicken stock, char siu, oyster sauce, peanut oil, flour, soy sauce, hoisin sauce, dark soy sauce, yeast, ginger root, sesame oil, honey, egg, food coloring, sugar, scallion, chinese five spice