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cornstarch
ginger root
shaoxing wine
vegetable oil
dark soy sauce
prawns
cornstarch, ginger root, shaoxing wine, vegetable oil, dark soy sauce & prawns recipes
1 recipes
Page 1
Sizzling Prawns in Szechuan Style
kuali.com
Ingredients: prawns, dark soy sauce, ginger root, shaoxing wine, vegetable oil, cornstarch, oyster sauce, tomato sauce, sesame oil, snap peas, carrot, button mushroom, bell pepper, onion, chile pepper, sugar, garlic, black vinegar
cornstarch
ginger root
shaoxing wine
vegetable oil
dark soy sauce
prawns