cornstarch, ginger root, vegetable oil, toasted sesame oil, bell pepper & long-grain white rice recipes
2 recipes
Page 1
Bay Scallop Stir-Fry
marthastewart.com
Ingredients: ginger root, toasted sesame oil, long-grain white rice, vegetable oil, cornstarch, bell pepper, bay scallop, soy sauce, rice wine vinegar, carrot, scallion
Bay Scallop Stir-Fry
marthastewart.com
Ingredients: ginger root, toasted sesame oil, long-grain white rice, vegetable oil, cornstarch, bell pepper, bay scallop, soy sauce, rice wine vinegar, carrot, scallion