cornstarch, lemon, milk, whipped cream & rum recipes
2 recipes
Page 1
Butterscotch Pudding with Sautéed Pears Recipe | Cook the Book
seriouseats.com
Ingredients: milk, whipped cream, lemon, rum, cornstarch, heavy cream, butter, extra virgin olive oil, vanilla, egg, molasses, orange juice, pear, sugar, nutmeg
Cook the Book: Butterscotch Pudding with Sautéed Pears
seriouseats.com
Ingredients: milk, whipped cream, lemon, rum, cornstarch, heavy cream, butter, extra virgin olive oil, vanilla, egg, molasses, orange juice, pear, sugar, nutmeg