cornstarch, oyster sauce, toasted sesame oil & duck egg recipes
2 recipes
Page 1
Chinese Sticky Rice Wrapped in Lotus Leaf (Lo Mai Gai) Recipe
seriouseats.com
Ingredients: oyster sauce, duck egg, toasted sesame oil, cornstarch, lap cheong, bacon, dried shrimp, boneless skinless chicken thighs, dark soy sauce, shallot, glutinous rice, shaoxing wine, shiitake mushroom, white pepper, sugar, garlic, canola oil
Chinese Sticky Rice Recipe
theforkbite.com
Ingredients: oyster sauce, duck egg, toasted sesame oil, cornstarch, lap cheong, bacon, chicken thighs, dried shrimp, dark soy sauce, shallot, glutinous rice, shaoxing wine, shiitake mushroom, vegetable oil, white pepper, sugar, garlic, canola oil