cornstarch, scallion, vegetable oil, shiitake mushroom & honey recipes

8 recipes

Page 1

Stir-Fry Chicken with Baby Bok Choy

mccormick.com

Ingredients: honey, shiitake mushroom, vegetable oil, cornstarch, scallion, chicken breast, soy sauce, rice wine vinegar, sesame oil, baby bok choy, garlic

Mapo Tofu

weelicious.com

Ingredients: honey, shiitake mushroom, vegetable oil, cornstarch, scallion, black bean sauce, soy sauce, ginger root, sesame oil, tofu, mirin, garlic

Stir-Fried Tofu With Mushrooms, Sugar Snap Peas, and Green Onion

food.com

Ingredients: honey, shiitake mushroom, vegetable oil, cornstarch, scallion, soy sauce, ginger root, rice wine vinegar, sesame oil, snap peas, garlic, chili flake, extra firm tofu

How To Make Pork and Vegetable Stir-Fry with Cashew Rice

recipes.net

Ingredients: honey, shiitake mushroom, vegetable oil, cornstarch, scallion, chicken broth, pork fillet, cashew, soy sauce, ginger root, snap peas, long-grain white rice, bell pepper, onion, garlic

Pork and Vegetable Stir-Fry with Cashew Rice Recipe

recipes.net

Ingredients: honey, shiitake mushroom, vegetable oil, cornstarch, scallion, chicken broth, pork fillet, cashew, soy sauce, ginger root, snap peas, long-grain white rice, bell pepper, onion, garlic

Hot and Sour Soup

jessicagavin.com

Ingredients: honey, shiitake mushroom, vegetable oil, cornstarch, scallion, chicken stock, boneless skinless chicken thighs, soy sauce, ginger root, sesame oil, white pepper, egg, tofu, garlic, chili oil, bamboo shoot, black vinegar

Thai Chicken Cabbage Wraps with Peanut Sauce

floatingkitchen.net

Ingredients: honey, shiitake mushroom, vegetable oil, cornstarch, scallion, ground chicken, peanut butter, soy sauce, cabbage, ginger root, rice wine vinegar, sesame oil, cilantro, bell pepper, mango, garlic, lime, chili flake

Chicken Lettuce Wraps

spoonforkbacon.com

Ingredients: honey, shiitake mushroom, vegetable oil, cornstarch, scallion, chicken breast, oyster sauce, soy sauce, hoisin sauce, iceberg, sesame seed, brown sugar, ginger root, sesame oil, red wine vinegar, garlic, bamboo shoot, water chestnut