cornstarch, sugar, almond extract, egg, blueberry, currant jelly, milk, banana & fresh mint recipes
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Provencal Fig Tart with Cognac Crème Anglaise and Caramel Sauce
greatchefs.com
Ingredients: milk, currant jelly, fresh mint, egg, sugar, almond, heavy cream, flour, butter, goat cheese, lemon, fig, vanilla, cinnamon, confectioners’ sugar, cognac, nutmeg