cornstarch, sugar, rice wine vinegar, mirin & dashi recipes
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Japanese Pork Meatballs (Niku-dango) with Two Sauces
recipetineats.com
Ingredients: dashi, rice wine vinegar, cornstarch, mirin, sugar, ground pork, soy sauce, shallot, lettuce, ginger root, coriander, vegetable oil, egg, sake, onion