cornstarch, sugar, rice wine vinegar, shaoxing wine & doubanjiang recipes

2 recipes

Page 1

Szechuan Shrimp, A Classic Chinese Restaurant Dish

thewoksoflife.com

Ingredients: doubanjiang, rice wine vinegar, shaoxing wine, cornstarch, sugar, shrimp, chicken stock, hoisin sauce, ketchup, shallot, ginger root, sesame oil, carrot, vegetable oil, white pepper, bell pepper, garlic, scallion, water chestnut

Kung Pao Chicken Wings

thewoksoflife.com

Ingredients: doubanjiang, rice wine vinegar, shaoxing wine, cornstarch, sugar, chicken stock, chicken wings, peanut oil, peanut, flour, soy sauce, hoisin sauce, dark soy sauce, peppercorn, ginger root, sesame oil, white pepper, cilantro, chile pepper, garlic, scallion, chili flake