cornstarch, vegetable broth, olive oil & portobello mushroom recipes
6 recipes
Page 1
Portobello Frites
myrecipes.com
Ingredients: portobello mushroom, olive oil, cornstarch, vegetable broth, vegan butter, shallot, red wine, dijon mustard, potato, garlic, tarragon, canola oil
Mushroom and Sweet Potato Potpie
tasteofhome.com
Ingredients: portobello mushroom, olive oil, cornstarch, vegetable broth, beer, soy sauce, balsamic vinegar, rosemary, shiitake mushroom, bay leaf, onion, sweet potato, garlic
Pressure Cooker Mushroom Bourguignon
magicskillet.com
Ingredients: portobello mushroom, olive oil, cornstarch, vegetable broth, celery, herbes de provence, red wine, carrot, bay leaf, potato starch, button mushroom, tomato paste, onion, garlic
Vegetarian Stout French Onion Soup
allrecipes.com
Ingredients: portobello mushroom, olive oil, cornstarch, vegetable broth, worcestershire, swiss cheese, flour, bread, beer, rosemary, carrot, tomato paste, onion, potato, garlic
Spicy Shanghai Calzones
godairyfree.org
Ingredients: portobello mushroom, olive oil, cornstarch, vegetable broth, peanut oil, flour, soy sauce, yeast, red onion, coconut yogurt, ginger root, kale, egg, bell pepper, coconut milk, sugar, garlic, chili flake
Vegan Savory Stout and Vegetable Pies
rabbitandwolves.com
Ingredients: portobello mushroom, olive oil, cornstarch, vegetable broth, flour, beer, soy sauce, vegan butter, rosemary, shiitake mushroom, carrot, vegetable oil, button mushroom, tomato paste, thyme, onion, potato, garlic