cornstarch, vegetable broth, quinoa & canned water chestnut recipes
2 recipes
Page 1
Spring Vegetable Stir Fry with Lemon Ginger Sauce
twopeasandtheirpod.com
Ingredients: cornstarch, quinoa, canned water chestnut, vegetable broth, tamari, lemon, ginger root, sesame oil, snap peas, olive oil, asparagus, garlic, scallion
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: cornstarch, quinoa, canned water chestnut, vegetable broth, peanut, soy sauce, panko, coconut oil, bean sprouts, sesame seed, coconut sugar, ginger root, rice wine vinegar, sesame oil, snap peas, sriracha, dijon mustard, olive oil, orange juice, bell pepper, garlic, scallion, extra firm tofu, chinese five spice