cornstarch, white rice, chicken stock, ginger root & thai chile pepper recipes
2 recipes
Page 1
Crispy Szechuan-Style Eggplant and Tofu
foodnetwork.com
Ingredients: chicken stock, ginger root, cornstarch, thai chile pepper, white rice, peanut oil, soy sauce, rice wine vinegar, eggplant, toasted sesame oil, cilantro, sugar, garlic, lime, extra firm tofu
General Tso's Chicken
foodnetwork.com
Ingredients: chicken stock, ginger root, cornstarch, thai chile pepper, white rice, chicken breast, peanut oil, soy sauce, orange, rice wine vinegar, toasted sesame oil, honey, egg, cilantro, garlic, scallion