couscous, chicken stock, extra virgin olive oil & chicken breast recipes

8 recipes

Page 1

Barbecued chicken with couscous, hummus and tomato salad

womensweeklyfood.com.au

Ingredients: chicken stock, chicken breast, couscous, extra virgin olive oil, butter, red onion, red wine vinegar, parsley, capers, tomato, hummus

Slow-Cooker Apricot Chicken

veenaazmanov.com

Ingredients: chicken stock, chicken breast, couscous, extra virgin olive oil, apricot jam, ginger root, tomato paste, cornstarch, cilantro, thyme, onion, garlic, canola oil, craisins

RECIPE - Moroccan Spiced Chicken Salad Bowl

sprinklesandsprouts.com

Ingredients: chicken stock, chicken breast, couscous, extra virgin olive oil, walnut, feta, mixed greens, paprika, olive oil, coriander powder, cilantro, garlic, ras el hanout, pomegranate

Patrick William’s jerk chicken brochettes with saffron couscous

olivemagazine.com

Ingredients: chicken stock, chicken breast, couscous, extra virgin olive oil, red onion, chive, coriander, cucumber, vegetable oil, tomato, caribbean jerk seasoning, saffron, bell pepper, lime

Quick Tagine-Style Chicken

crecipe.com

Ingredients: chicken stock, chicken breast, couscous, extra virgin olive oil, cumin, paprika, mango chutney, raisins, cinnamon, coriander powder, cilantro, prunes, onion, turmeric, garlic, scallion, steak seasoning

Chicken Tagine

thehungarybuddha.com

Ingredients: chicken stock, chicken breast, couscous, extra virgin olive oil, cumin, lemon, smoked paprika, parsley, cinnamon, coriander powder, prunes, onion, turmeric, garlic, scallion, canned chickpea, steak seasoning

Tangy Cherry Chicken

foodnetwork.com

Ingredients: chicken stock, chicken breast, couscous, extra virgin olive oil, pine nut, butter, celery, white wine, red onion, dried cherry, honey, allspice, parsley, cinnamon, thyme, scallion, chili flake, nutmeg

Golden Lemon-Olive Chicken with Pine Nut Couscous

foodnetwork.com

Ingredients: chicken stock, chicken breast, couscous, extra virgin olive oil, pine nut, flour, butter, cumin, lemon, green olives, bay leaf, parsley, cinnamon, saffron, onion, mint, turmeric, garlic