couscous, olive oil, vegetable broth, cilantro & preserved lemon recipes
3 recipes
Page 1
Squash and Chickpea Moroccan Stew
foodnetwork.com
Ingredients: couscous, preserved lemon, olive oil, cilantro, vegetable broth, slivered almonds, yogurt, butter, cumin, green olives, butternut squash, chickpea, cinnamon, saffron, onion, potato, canned tomato, garlic
Moroccan Vegetable Pot and Couscous with Pine Nuts and Dill
nigella.com
Ingredients: couscous, preserved lemon, olive oil, cilantro, vegetable broth, pine nut, saffron strands, cumin, dill, green olives, eggplant, dried apricot, ginger powder, carrot, chickpea, cinnamon, leek, parsnip, potato, garlic
The Ultimate Winter Couscous
thehappyfoodie.co.uk
Ingredients: couscous, preserved lemon, olive oil, cilantro, vegetable broth, butter, shallot, hot paprika, harissa, dried apricot, ginger powder, carrot, bay leaf, chickpea, cinnamon, pumpkin, saffron, parsnip, star anise, turmeric, chili flake