crab, cream cheese, worcestershire, sour cream & vegetable oil recipes
2 recipes
Page 1
CRAB RANGOON DIP
cookitonce.com
Ingredients: worcestershire, crab, sour cream, cream cheese, vegetable oil, dumpling wrapper, lemon, garlic powder, confectioners’ sugar, scallion
Crab Rangoon Dip with Wonton Chips
bluejeanchef.com
Ingredients: worcestershire, crab, sour cream, cream cheese, vegetable oil, soy sauce, dumpling wrapper, cheddar, paprika, sesame oil, scallion, cayenne