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crab
leek
mussel
saffron
crab, leek, mussel & saffron recipes
2 recipes
Page 1
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: mussel, crab, leek, saffron, whitefish, prawns, bread crumbs, baguette, lemon, white wine, orange, fennel, bay leaf, parsley, olive oil, tomato, bell pepper, thai chile pepper, onion, garlic
Bouillabaisse
greatchefs.com
Ingredients: mussel, crab, leek, saffron, shrimp, oyster, fish fillets, lobster tail, fish stock, butter, celery, white wine, shallot, brandy, fennel, carrot, parsley, olive oil, tomato paste, tomato, bell pepper, onion, garlic, scallion
crab
leek
mussel
saffron