crab, tomato, ginger root & egg recipes
3 recipes
Page 1
Crab cakes with avocado relish ( SERVES 8 )
eatwell.co.nz
Ingredients: crab, ginger root, egg, tomato, panko, red onion, shallot, cilantro, avocado, chile pepper, turmeric, garlic, scallion, lime, canola oil
Hiyashi Chuka (Cold Ramen) With Shrimp, Ham, and Vegetables Recipe
seriouseats.com
Ingredients: crab, ginger root, egg, tomato, shrimp, deli ham, soy sauce, ramen noodles, sesame seed, rice wine vinegar, toasted sesame oil, karashi, sweet corn, sugar, chili oil, scallion
Crab and prawn cakes with tomato remoulade
womensweeklyfood.com.au
Ingredients: crab, ginger root, egg, tomato, whitefish, prawns, canned anchovy, flour, lemon, cucumber, carrot, mayonnaise, parsley, olive oil, capers, thai chile pepper, scallion