crab, vegetable oil, red onion & canned anchovy recipes

1 recipes

Page 1

Crab and Avocado Napoleon with Spicy Citrus Salsa and Creole Green Goddess

acadianatable.com

Ingredients: canned anchovy, crab, red onion, vegetable oil, greek yogurt, egg roll wrapper, lemon, cane vinegar, watermelon seeds, hot sauce, extra virgin olive oil, honey, wholegrain mustard, mayonnaise, jalapeno, orange juice, cilantro, avocado, mango, garlic, scallion, pineapple