cream, bay leaf, garlic & prawns recipes
11 recipes
Page 1
Silky smooth red pepper fish soup
taste.co.za
Ingredients: prawns, cream, bay leaf, garlic, chicken stock, squid, lemon, shallot, olive oil, bell pepper
Haddock and prawn pie
taste.co.za
Ingredients: prawns, cream, bay leaf, garlic, chicken stock, haddock, butter, celery, mashed potatoes, olive oil, leek
Easy-Peasy Prawn Bisque
simply-delicious-food.com
Ingredients: prawns, cream, bay leaf, garlic, fish stock, flour, lemon, peppercorn, red onion, smoked paprika, parsley, tomato paste, sugar
FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE
chefspencil.com
Ingredients: prawns, cream, bay leaf, garlic, parmesan, butter, fettuccine, celery, peppercorn, fennel, extra virgin olive oil, carrot, anise liqueur, tomato paste, onion
Fish and Shrimp with Braised Cabbage
eatsmarter.com
Ingredients: prawns, cream, bay leaf, garlic, mussel, smoked haddock, salmon, fish stock, sauerkraut, lemon, white wine, shallot, olive oil, pink peppercorn, onion
Prawn and tarragon tartlets
goodhousekeeping.com
Ingredients: prawns, cream, bay leaf, garlic, puff pastry, lemon, white wine, shallot, brandy, carrot, vegetable oil, celeriac, olive oil, tomato, leek, tarragon
Smoked-fish chowder with spicy grilled prawns
philips.sa
Ingredients: prawns, cream, bay leaf, garlic, chicken stock, smoked haddock, bacon, matzo, lemon, olive oil, thyme, sweet corn, chile pepper, potato, scallion, cayenne
Seafood Medley with Tartare Style Sauce
recipecommunity.com.au
Ingredients: prawns, cream, bay leaf, garlic, scallop, chicken stock, squid, canned anchovy, flathead, celery, lemon, carrot, parsley, capers, onion, pickle, potato
Prawn bisque
deliciousmagazine.co.uk
Ingredients: prawns, cream, bay leaf, garlic, fish stock, butter, celery, lemon, shallot, brandy, extra virgin olive oil, carrot, parsley, tomato paste, tomato, cayenne, white rice
Seafood doria
womensweeklyfood.com.au
Ingredients: prawns, cream, bay leaf, garlic, whitefish, dashi, bacon, bread crumbs, parmesan, flour, milk, mozzarella, butter, olive oil, tomato paste, yaki-nori, bell pepper, mirin, onion, shimeji mushroom, nutmeg, white rice
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, cream, bay leaf, garlic, scallop, fish stock, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato