cream, brussels sprout, olive oil & butter recipes

11 recipes

Page 1

Cream Braised Brussels Sprouts

frugalhausfrau.com

Ingredients: butter, cream, olive oil, brussels sprout, lemon

Aria Brisbane's fried Brussels sprouts, parsnips and sherry

gourmettraveller.com.au

Ingredients: butter, cream, olive oil, brussels sprout, vegetable oil, parsnip, sugar, sherry vinegar

Brussel Sprout Cauliflower Gratin

divaliciousrecipes.com

Ingredients: butter, cream, olive oil, brussels sprout, pine nut, parmesan, bread, cauliflower, sage, onion

Butternut Squash Pasta

bowl-me-over.com

Ingredients: butter, cream, olive oil, brussels sprout, spaghetti, pecorino, button mushroom, butternut squash, leek, chili flake

Creamy Roasted Garlic Potato Soup with Crispy Brussels

howsweeteats.com

Ingredients: butter, cream, olive oil, brussels sprout, vegetable oil, onion, potato, garlic, chili oil, vegetable broth

Creamy charred leeks and brussels sprouts with polenta and chilli oil

taste.co.za

Ingredients: butter, cream, olive oil, brussels sprout, parmesan, flour, milk, polenta, leek, garlic, chili oil

Broccoli and Cabbage Flan Medley

lacucinaitaliana.com

Ingredients: butter, cream, olive oil, brussels sprout, flour, red cabbage, cabbage, red wine vinegar, romanesco, broccoli, egg, cavolo nero

Bubble and squeak soup

delicious.com.au

Ingredients: butter, cream, olive oil, brussels sprout, chicken stock, bacon, croutons, leek, onion, potato, garlic, nutmeg

Today: Richy's Venison, carrots & Brussel sprouts

rte.ie

Ingredients: butter, cream, olive oil, brussels sprout, bacon, venison, parmesan, white wine, carrot, bay leaf, garlic, vegetable broth, nutmeg

Roasted monkfish, parsnip cream, braised lentils and brussels sprouts

eatwell.co.nz

Ingredients: butter, cream, olive oil, brussels sprout, chicken stock, bacon, monkfish, celery, red wine, carrot, bay leaf, lentils, parsnip, thyme, onion, garlic

Coq au vin

gourmettraveller.com.au

Ingredients: butter, cream, olive oil, brussels sprout, chicken stock, chicken breast, bacon, flour, celery, red wine, bay leaf, egg, button mushroom, sage, porcini, thyme, onion, pearl onion, garlic