cream, butter, cheddar & peas recipes
11 recipes
Page 1
Bacon-and-egg puff pastry pie
food24.com
Ingredients: butter, cream, cheddar, peas, bacon, puff pastry, egg, leek
Vegetable Mini Quiches
finedininglovers.com
Ingredients: butter, cream, cheddar, peas, flour, chive, egg, tomato, scallion
Tomato & Sausage Frittata *Video Recipe*
flavorquotient.com
Ingredients: butter, cream, cheddar, peas, chicken sausage, cherry tomato, egg, onion, garlic, scallion
Cheesy chicken pasta
food24.com
Ingredients: butter, cream, cheddar, peas, chicken breast, parmesan, short-cut pasta, extra virgin olive oil, button mushroom, pasta sauce
Spiced pea soup with cheddar sablés
deliciousmagazine.co.uk
Ingredients: butter, cream, cheddar, peas, parmesan, flour, lemon, egg, smoked paprika, english mustard, vegetable broth
Chicken Alfredo Recipe
foodcitations.com
Ingredients: butter, cream, cheddar, peas, chicken breast, bacon, spaghetti, milk, carrot, vegetable oil, onion, garlic
Chicken and Vegetable Pie Recipe
timesofindia.com
Ingredients: butter, cream, cheddar, peas, chicken breast, flour, rosemary, carrot, olive oil, button mushroom, bell pepper, thyme, sugar, garlic
Pasta in Creamy Pumpkin & Carrot Puree recipe by Indrani Dhar at BetterButter
betterbutter.in
Ingredients: butter, cream, cheddar, peas, flour, short-cut pasta, milk, mozzarella, carrot, vegetable oil, pumpkin, garlic, scallion, chili flake, italian seasoning
Salmon and Spinach Quiche with Pea Pesto
recipecommunity.com.au
Ingredients: butter, cream, cheddar, peas, salmon, pine nut, parmesan, flour, dill, egg, olive oil, arugula, baby greens, garlic, scallion
Vegetable Casserole Recipe
archanaskitchen.com
Ingredients: butter, cream, cheddar, peas, bread, celery, herbes de provence, extra virgin olive oil, broccoli, carrot, tomato paste, green beans, bell pepper, spinach, onion, garlic, baby corn, chili flake
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: butter, cream, cheddar, peas, bread crumbs, parmesan, macaroni, celery, canned cannellini beans, zucchini, carrot, bay leaf, parsley, olive oil, tomato paste, leek, baby greens, thyme, potato, garlic, vegetable broth