cream, butter, confectioners’ sugar, lemon, orange & custard recipes
2 recipes
Page 1
Rhubarb and custard bread and butter pudding
olivemagazine.com
Ingredients: butter, cream, lemon, custard, orange, confectioners’ sugar, milk, brioche, vanilla, egg, rhubarb, sugar
Sponge cake with dried apricot puree, whipped cream and edible flowers ( SERVES 8 )
eatwell.co.nz
Ingredients: butter, cream, lemon, custard, orange, confectioners’ sugar, flour, baking powder, dried apricot, honey, egg, cornstarch, sugar, edible flowers