cream, butter, thyme, mussel & egg recipes
2 recipes
Page 1
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: mussel, butter, cream, egg, thyme, fish stock, flour, white wine, bay leaf, parsley, saffron, onion, garlic
Filets de Sole Baumaniere
crecipe.com
Ingredients: mussel, butter, cream, egg, thyme, shrimp, chicken stock, sole, white wine, brandy, bay leaf, saffron, dry vermouth, cayenne