cream, carrot, celery, bay leaf & parmesan recipes
8 recipes
Page 1
FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE
chefspencil.com
Ingredients: parmesan, cream, celery, carrot, bay leaf, prawns, butter, fettuccine, peppercorn, fennel, extra virgin olive oil, anise liqueur, tomato paste, onion, garlic
Eisbein with whisky-and-maple “cafe au lait” and barley, pea and asparagus risotto
taste.co.za
Ingredients: parmesan, cream, celery, carrot, bay leaf, ham hock, butter, pearl barley, white wine, maple syrup, wholegrain mustard, parsley, sage, whisky, thyme, onion, garlic
Lamb shepherd's pie
goodfood.com.au
Ingredients: parmesan, cream, celery, carrot, bay leaf, chicken stock, lamb shoulder, flour, milk, butter, red wine, olive oil, tomato paste, thyme, onion, potato, garlic
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: parmesan, cream, celery, carrot, bay leaf, chicken stock, boneless skinless chicken thighs, flour, butter, red onion, parsley, olive oil, button mushroom, thyme, potato, canned tomato, garlic
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: parmesan, cream, celery, carrot, bay leaf, ground beef, beef stock, ground pork, pappardelle, tomato sauce, white wine, sun-dried tomato paste, basil, olive oil, thyme, onion, canned tomato, garlic
Stuffed Pasta Bake
eatsmarter.com
Ingredients: parmesan, cream, celery, carrot, bay leaf, ground beef, beef stock, ground pork, lasagna, butter, cheddar, tomato sauce, white wine, egg, olive oil, oregano, onion, garlic, nutmeg
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, cream, celery, carrot, bay leaf, bread crumbs, butter, macaroni, cheddar, canned cannellini beans, zucchini, peas, parsley, olive oil, tomato paste, leek, baby greens, thyme, potato, garlic, vegetable broth
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: parmesan, cream, celery, carrot, bay leaf, ground beef, pancetta, beef stock, chicken livers, rigatoni, flour, milk, butter, red wine, olive oil, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg