cream, carrot, ground beef & porcini recipes

2 recipes

Page 1

Emma Knowles' Bolognese sauce

gourmettraveller.com.au

Ingredients: ground beef, cream, carrot, porcini, pancetta, beef stock, ground pork, parmesan, butter, celery, red wine vinegar, canned whole tomato, red wine, olive oil, tomato paste, sage, oregano, onion, garlic

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: ground beef, cream, carrot, porcini, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, red wine, bay leaf, olive oil, tomato paste, oregano, thyme, onion, garlic, nutmeg