cream, carrot, tomato paste, parsley & rosemary recipes

4 recipes

Page 1

Shepherd's Pie With Lamb, Carrots, Peas and Potato

homechef.com

Ingredients: cream, rosemary, carrot, parsley, tomato paste, ground lamb, beef stock, parmesan, butter, peas, onion, potato, garlic

Oven Baked Rice Casserole Recipe

archanaskitchen.com

Ingredients: cream, rosemary, carrot, parsley, tomato paste, milk, mozzarella, herbes de provence, paprika, hot sauce, zucchini, extra virgin olive oil, basil, bell pepper, onion, sugar, garlic, baby corn, chili flake, white rice

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, rosemary, carrot, parsley, tomato paste, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, basil, tomato juice, red wine, bay leaf, olive oil, tomato, leek, onion, garlic, green lentils, sherry vinegar

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: cream, rosemary, carrot, parsley, tomato paste, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, celery, frying oil, fennel, artichoke, vegetable oil, bay leaf, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake