cream, dijon mustard, parsley, egg & white wine recipes
7 recipes
Page 1
Doubled baked mussel souffle with parsley sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: cream, white wine, dijon mustard, egg, parsley, mussel, flour, milk, butter
Turkey and bacon pies
deliciousmagazine.co.uk
Ingredients: cream, white wine, dijon mustard, egg, parsley, chicken stock, turkey breast, bacon, puff pastry, butter, olive oil, onion, garlic
Creamy chicken, mushroom & fennel pie
womensweeklyfood.com.au
Ingredients: cream, white wine, dijon mustard, egg, parsley, chicken breast, puff pastry, fennel, olive oil, button mushroom, leek, fennel seed, garlic
James Martin's lobster thermidor
bbc.co.uk
Ingredients: cream, white wine, dijon mustard, egg, parsley, lobster, fish stock, bread crumbs, parmesan, butter, lemon, shallot, vegetable oil, potato, wild mushroom
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: cream, white wine, dijon mustard, egg, parsley, flour, milk, puff pastry, butter, lemon, fennel, extra virgin olive oil, carrot, butternut squash, leek, garlic, cayenne
Pork-filled Peppers
eatsmarter.com
Ingredients: cream, white wine, dijon mustard, egg, parsley, ground pork, bread crumbs, butter, vegetable oil, olive oil, sage, pumpkin, bell pepper, thyme, onion, potato, garlic
Snapper and fennel pie
goodfood.com.au
Ingredients: cream, white wine, dijon mustard, egg, parsley, red snapper, flour, milk, puff pastry, butter, lemon, dill, fennel, white pepper, olive oil, leek, garlic, cayenne