cream, egg, bay leaf & shallot recipes
10 recipes
Page 1
Swedish Meatballs
oregonlive.com
Ingredients: cream, shallot, bay leaf, egg, ground beef, beef broth, ground pork, flour, milk, panko, allspice, parsley, olive oil
Swedish Meatballs
themom100.com
Ingredients: cream, shallot, bay leaf, egg, ground beef, beef broth, ground pork, flour, milk, panko, allspice, parsley, olive oil
Soft-boiled eggs, dill sauce and smoked halibut with toasted fennel crumb
deliciousmagazine.co.uk
Ingredients: cream, shallot, bay leaf, egg, halibut, sourdough bread, butter, creme fraiche, lemon, dill, extra virgin olive oil, white wine vinegar, white pepper, fennel seed
Lentil Soup with Cornmeal Croutons
lacucinaitaliana.com
Ingredients: cream, shallot, bay leaf, egg, prosciutto, flour, butter, celery, carrot, cornmeal, olive oil, leek, onion, nutmeg, green lentils
Chicken, bacon and mushroom vol-au-vents
goodfood.com.au
Ingredients: cream, shallot, bay leaf, egg, chicken stock, chicken breast, bacon, puff pastry, white wine, olive oil, button mushroom, cornstarch, thyme, garlic, scallion
Chicken blanquette with roasted shallots and fresh garden peas
bbc.co.uk
Ingredients: cream, shallot, bay leaf, egg, chicken breast, flour, butter, carrot, peas, olive oil, button mushroom, leek, thyme, onion, garlic, tarragon
Fish Dumplings in Golden Broth
lacucinaitaliana.com
Ingredients: cream, shallot, bay leaf, egg, prawns, sole, bread crumbs, milk, butter, whole-wheat flour, peppercorn, white wine, carrot, rice flour, leek, saffron, potato
Pate Grand-Mere
yummly.co.uk
Ingredients: cream, shallot, bay leaf, egg, pork shoulder, fatback, bacon, pork liver, pork fillet, pistachio, milk, bread, butter, brandy, curing salt, thyme, garlic
Chicken liver and foie gras pate with pickled shallots and parsley puree
gourmettraveller.com.au
Ingredients: cream, shallot, bay leaf, egg, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, butter, peppercorn, white wine, brandy, four spices, white wine vinegar, parsley, thyme, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: cream, shallot, bay leaf, egg, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, parsley, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg