Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce
gourmettraveller.com.au
Ingredients: cream, olive oil, english mustard, soup bones, beef steak, veal stock, sour cream, butter, lemon, shallot, brandy, cabbage, field mushroom, carrot, white pepper, thyme, onion, garlic, tarragon
Russian Salad with Modern Salad Cream
supervalu.ie
Ingredients: cream, olive oil, english mustard, deli ham, lemon, baby carrot, chive, coriander, white wine vinegar, bay leaf, egg, radish, capers, apple juice, new potato, watercress, onion, pickle, asparagus, sugar, garlic, scallion