cream, extra virgin olive oil, butter, thyme & polenta recipes
2 recipes
Page 1
Polenta Gratin with Spinach and Wild Mushrooms
foodandwine.com
Ingredients: butter, cream, extra virgin olive oil, polenta, thyme, chicken stock, flour, gruyere, shallot, baby greens, nutmeg, wild mushroom
Tomato-braised sausages on parmesan polenta
gourmettraveller.com.au
Ingredients: butter, cream, extra virgin olive oil, polenta, thyme, fresh sausage, parmesan, milk, balsamic vinegar, brown sugar, red wine, oregano, onion, canned tomato