cream, lemon, bay leaf, olive oil & red wine recipes
3 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: cream, lemon, red wine, bay leaf, olive oil, chicken stock, lamb shank, butter, celery, fresh mint, carrot, parsley, thyme, onion, potato, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: cream, lemon, red wine, bay leaf, olive oil, chicken stock, lamb shank, butter, celery, fresh mint, carrot, parsley, thyme, onion, potato, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: cream, lemon, red wine, bay leaf, olive oil, parmesan, sour cream, cannelloni, shallot, rosemary, basil, carrot, vegetable oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg