cream, milk, butter, olive oil, bay leaf & beef stock recipes
2 recipes
Page 1
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, milk, butter, cream, bay leaf, olive oil, ground beef, pancetta, chicken livers, parmesan, rigatoni, flour, celery, red wine, carrot, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg
Masala Cottage Pie
linsfood.com
Ingredients: beef stock, milk, butter, cream, bay leaf, olive oil, ground beef, flour, cheddar, cumin, ginger root, jalapeno, clove, tomato paste, cinnamon, coriander powder, chili powder, onion, green cardamom, potato, turmeric, canned tomato, garlic