cream, milk, flour & blood sausage recipes

2 recipes

Page 1

Sous Vide Buttered Pink Trout with Black Pudding and Mustard Foam

sousvidetools.com

Ingredients: blood sausage, flour, milk, cream, chicken stock, rainbow trout, butter, lemon, white wine, paprika, frying oil, stinging nettle, vegetable oil, juniper berry, onion, sugar, english mustard

Yorkshire Grouse With Sweetcorn, Black Pudding and Greengages

yummly.co.uk

Ingredients: blood sausage, flour, milk, cream, chicken stock, grouse, duck fat, buttermilk, butter, red onion, shallot, portobello mushroom, garlic powder, plum, vegetable oil, bay leaf, smoked paprika, parsley, oregano, apple cider vinegar, thyme, chili powder, star anise, sweet corn, garlic, seasoned salt