cream, nutmeg, parsley & vegetable broth recipes

30 recipes

Page 2

Vegetarian Stuffed Cabbage Rolls Recipe

masalaherb.com

Ingredients: cream, parsley, vegetable broth, nutmeg, milk, butter, cabbage, broccoli, carrot, tomato paste, onion, potato, turmeric, garlic

Vegetarian Stuffed Cabbage Rolls Recipe

masalaherb.com

Ingredients: cream, parsley, vegetable broth, nutmeg, milk, butter, cabbage, broccoli, carrot, tomato paste, onion, potato, turmeric, garlic

Crab and Potato Salad

eatsmarter.com

Ingredients: cream, parsley, vegetable broth, nutmeg, crab, sour cream, red onion, lettuce, chive, vegetable oil, vinegar, potato, mustard, scallion

Winter Vegetable Bisque

eatsmarter.com

Ingredients: cream, parsley, vegetable broth, nutmeg, bacon, parmesan, bread, butter, lemon, ginger root, carrot, pumpkin, onion, potato, garlic

Pumpkin Cream Soup

howsweeteats.com

Ingredients: cream, parsley, vegetable broth, nutmeg, hazelnut, butter, creme fraiche, cracked pepper, lemon, orange, extra virgin olive oil, pumpkin, onion, garlic, chili flake

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: cream, parsley, vegetable broth, nutmeg, scallop, butter, chestnut, lemon, red wine vinegar, rosemary, vegetable oil, bay leaf, olive oil, leek, parsnip, thyme

Cauliflower Soup with Almond Balls

whereismyspoon.co

Ingredients: cream, parsley, vegetable broth, nutmeg, almond meal, almond, bread crumbs, butter, cumin, lemon, cauliflower, coriander, egg, olive oil, fennel seed, onion, garlic

Hearty Meat, Veg, and Castellane Soup

eatsmarter.com

Ingredients: cream, parsley, vegetable broth, nutmeg, ground beef, bread crumbs, short-cut pasta, bread, butter, lemon, zucchini, rosemary, carrot, egg, leek, onion, garlic, sunflower oil

Stuffed Turkey Slices with Cabbage

eatsmarter.com

Ingredients: cream, parsley, vegetable broth, nutmeg, bacon, turkey leg, ghee, milk, butter, pretzel bun, peppercorn, shallot, orange, brown sugar, cabbage, egg, tomato, whisky, prunes, garlic, chervil

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: cream, parsley, vegetable broth, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, thyme, onion, garlic