cream, nutmeg, thyme, bay leaf & olive oil recipes
8 recipes
Page 1
Potato gratin with bay leaves
deliciousmagazine.co.uk
Ingredients: cream, bay leaf, olive oil, thyme, nutmeg, milk, gruyere, butter, parsley, onion, potato, garlic
Squash gratin with tomatoes, cream and Gruyère cheese
deliciousmagazine.co.uk
Ingredients: cream, bay leaf, olive oil, thyme, nutmeg, gruyere, white wine, tomato, onion, summer squash, sugar, garlic, chili flake
Fresh ricotta and spinach crespellini
deliciousmagazine.co.uk
Ingredients: cream, bay leaf, olive oil, thyme, nutmeg, parmesan, flour, milk, butter, lemon, egg, spinach, onion, canned tomato, garlic
Recipe: Whole roasted cauliflower with feta cheese sauce
ingmar.app
Ingredients: cream, bay leaf, olive oil, thyme, nutmeg, flour, milk, butter, feta, lemon, peppercorn, cauliflower, rosemary, smoked paprika, canned tomato, garlic
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: cream, bay leaf, olive oil, thyme, nutmeg, scallop, butter, chestnut, lemon, red wine vinegar, rosemary, vegetable oil, parsley, leek, parsnip, vegetable broth
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: cream, bay leaf, olive oil, thyme, nutmeg, beef stock, beef roast, seasoned flour, butter, celery, shallot, red wine, carrot, parsnip, onion, potato, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: cream, bay leaf, olive oil, thyme, nutmeg, parmesan, sour cream, cannelloni, lemon, shallot, rosemary, basil, red wine, carrot, vegetable oil, button mushroom, oregano, spinach, pasta sauce, canned tomato, garlic, canned chickpea
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: cream, bay leaf, olive oil, thyme, nutmeg, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, red wine, carrot, tomato paste, oregano, porcini, onion, garlic