cream, olive oil, canned tomato, parmesan & beef stock recipes
3 recipes
Page 1
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, cream, olive oil, canned tomato, lamb neck, canned anchovy, flour, milk, red wine, polenta, parsley, onion, chile pepper, garlic
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: beef stock, parmesan, cream, olive oil, canned tomato, ground beef, ground pork, pappardelle, celery, tomato sauce, white wine, sun-dried tomato paste, basil, carrot, bay leaf, thyme, onion, garlic
The OG lasagne
taste.co.za
Ingredients: beef stock, parmesan, cream, olive oil, canned tomato, ground beef, ground pork, flour, lasagna, milk, mozzarella, butter, celery, sun dried tomato, carrot, white pepper, tomato paste, thyme, onion, garlic