cream, olive oil, carrot, bay leaf & flour recipes

19 recipes

Page 1

Creamy Chicken and Wild Rice Soup

cookingforkeeps.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, chicken broth, cooked chicken, butter, celery, sherry, wild rice, onion

Braised Lambs Hearts with Barley Risotto

crushmag-online.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, beef stock, pearl barley, celery, parsley, mixed vegetable, onion, garlic

Recipe Beef Tomato Stew

mouthsofmums.com.au

Ingredients: flour, cream, carrot, bay leaf, olive oil, worcestershire, beef stock, beef roast, tomato paste, onion, potato, canned tomato, garlic

Creamy Chicken Stew

aprettylifeinthesuburbs.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, chicken stock, chicken breast, celery, vegetable oil, peas, thyme, onion, potato

Beef Tomato Stew Recipe

bestrecipes.com.au

Ingredients: flour, cream, carrot, bay leaf, olive oil, worcestershire, beef stock, beef roast, tomato paste, onion, potato, canned tomato, garlic

Chicken & herb biscuits

jamieoliver.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, whole chicken, chicken stock, butter, celery, baking powder, rosemary, butternut squash, thyme, onion

Lentil Soup with Cornmeal Croutons

lacucinaitaliana.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, prosciutto, butter, celery, shallot, cornmeal, egg, leek, onion, nutmeg, green lentils

Pork shoulder with tarragon and borlotti beans

olivemagazine.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, pork shoulder, celery, white wine, borlotti beans, sage, thyme, onion, potato, garlic, tarragon

Veal Recipes: Braised Veal with Pearl Onions and Sweet Peas

cookingnook.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, pancetta, veal steak, veal stock, celery, peppercorn, white wine, peas, thyme, pearl onion, garlic

Roasted Red Pepper Tomato Bisque

girlgonegourmet.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, bread, butter, blue cheese, celery, roasted red peppers, canned whole tomato, parsley, thyme, onion, garlic, vegetable broth

Chicken blanquette with roasted shallots and fresh garden peas

bbc.co.uk

Ingredients: flour, cream, carrot, bay leaf, olive oil, chicken breast, butter, shallot, egg, peas, button mushroom, leek, thyme, onion, garlic, tarragon

Lamb shepherd's pie

goodfood.com.au

Ingredients: flour, cream, carrot, bay leaf, olive oil, chicken stock, lamb shoulder, parmesan, milk, butter, celery, red wine, tomato paste, thyme, onion, potato, garlic

Chicken, tomato and mushroom stew with garlic Parmesan mash

simply-delicious-food.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, chicken stock, boneless skinless chicken thighs, parmesan, butter, celery, red onion, parsley, button mushroom, thyme, potato, canned tomato, garlic

Lasagna Bolognese: the Original Recipe and the 6 Secrets to Perfectly Cook It

cookist.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, ground beef, ground pork, butter, celery, tomato sauce, white wine, egg, clove, sage, onion, sugar, garlic

Creamy chicken and vegetable casserole

womensweeklyfood.com.au

Ingredients: flour, cream, carrot, bay leaf, olive oil, chicken stock, chicken thighs, celery, white wine, zucchini, wholegrain mustard, tomato, green beans, thyme, onion, potato, garlic

White Turkey Blanquette with White Sauce, Pilaf Rice with Candied Tomatoes

ateliersetsaveurs.com

Ingredients: flour, cream, carrot, bay leaf, olive oil, chicken stock, whole turkey, butter, lemon, egg, button mushroom, clove, tomato, thyme, onion, pearl onion, garlic, white rice

Lamb neck shepherd’s pie

gourmettraveller.com.au

Ingredients: flour, cream, carrot, bay leaf, olive oil, worcestershire, lamb neck, beef stock, butter, beer, celery, egg, tomato paste, thyme, onion, potato, garlic, english mustard

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: flour, cream, carrot, bay leaf, olive oil, beef steak, bacon, beef stock, butter, beer, celery, shallot, red wine, parsley, button mushroom, tomato paste, green beans, onion, potato

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: flour, cream, carrot, bay leaf, olive oil, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, milk, butter, celery, red wine, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg